Snacks
Cold Oysters $4/ea
melon, fresh horseradish, scallion oil
Warm Scallops $4/ea
brown butter, hazelnut, black truffle
Fried Spiced Peanuts $5
sichuan peppercorns, sea salt
Shrimp Croquette $7
yellow chile, chihuahua cheese, bread crumbs, soy mayo
Warm Marinated Olives $6
dry-aged beef fat, orange, lemon, bay, rosemary, chile
Royale $6/ea
dry-aged beef, brioche, aioli, caramelized onions, bacon, gruyere cheese, a pair of fries
Caviar, Caramelized Onion Dip, Chips $18/5 grams
To Start
Parker House Rolls $7
sesame seeds, european butter, chives, sea salt
Hamachi Crudo $19
cherry tomato, peach, basil, fresno chile, thai vinaigrette
Melon Cucumber Salad $16
market melons, summer cucumbers, green aguachile, fried shallots
Caesar $14
bitter chicories, shaved brussels sprouts, black radish, breadcrumbs
Roasted Heirloom Carrots $16
california stone fruit, citrus yogurt, orange, mint
Spanish Octopus $18
peaches, fingerling potatoes, bbq sauce, pickled onions
A Bit More
Cacio E Pepe $19
bucatini pasta, pecorino romano, black pepper
Pasta Bolognese $21
pappardelle pasta, classic ragu, parmesan
Steelhead Trout $32
cauliflower puree, potato pave, brown butter-black truffle jus
Cooks Venture 1/2 Chicken $34
braised kale, chanterelle mushrooms, chicken jus
NY Strip $MP
sliced, salsa verde
Vegetables
Italian Sweet Peppers $13
romesco sauce, spanish cheese, sherry vinegar
Brussels Sprout Fritter $13
fuji apple, nueske bacon
Dessert
Coconut Panna Cotta $12
fresh passion fruit
